May markets

I'll be at the Sankofa Market on Saturday, May 9th - St Claude and Caffin Ave - 10am-3pm
I'll also have a table at the Bywater Arts Market on Sat. May 16th - Royal and Piety St - 9am-4pm.
In addition to various baked goods, I'll have vegan potato salad and another savory food dish (tba).
THANKS!!

pics of the latest creations

Raw Coconut Cream Pie (from the Cafe Gratitude recipe book)

Spring Rolls and Kale Rolls (made a raw sunflower seed cheeze and raw cauliflower "rice" pilaf to roll up in the kale leaves and rice papers; super yummy and went well for my first spring roll-up)

Vegan Potato Salad; creamy goodness, thanks to Vegenaise.

15 Bean Salad

latest vegan fare at Fair Grinds

- Potato Salad
using tri-color potatoes, bell peppers, celery, spices, and Vegenaise.
- 15 Bean Salad
various beans, red cabbage, shredded carrots, olive oil, lemon, apple cider vinegar, spices and such
- Cauliflower "Rice" Pilaf
An almost raw recipe, using finely chopped cauliflower, kale, parsley, Bragg's, carrots, sesame oil and spices.

Vegan Foods at Fair Grinds Coffee

You can now enjoy Mrs. D's DeLights at Fair Grinds Coffee!
There are now three vegan lunch options to choose from, provided by Mrs. D's DeLights, made from local and/or organic produce.
Stop in for a bite.
:)